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News arrow Learning Spanish in the kitchen can be very stimulating.
Learning Spanish in the kitchen can be very stimulating.

Learning Spanish doesn’t have to be a tedious task. Professor of Applied Linguistics at the University of Newcastle, Paul Seedhouse, has made a French learning program through cooking.

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The real task at hand in learning a language is doing so in the most natural way. We learn, we ask questions; we get to know more about a culture through its dishes, and at the end we get a pleasant reward. Everything is real, everything has a concrete objective: cook a dish.

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The idea is based on the fact that a real, tangible task makes you learn a language better. This is not a recreation class, which for some is not exciting. That is why at Taronja School we have the famous cooking classes of the Great Chef Nando. Surely you know about them, but you may not know that there are special weekly courses where you get taught many dishes, learn Spanish, and get to know about interesting sites in Valencia.

 

 

  www.spanishcookingcourses.com
 
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